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Professional JAPAN ceramic chef's knife 31 cm

Kyocera
Professional quality - Due to the ultra-sharp and at the same time extremely light ceramic blade, combined with the ergonomically shaped handle, the JAPAN chef's knife achieves excellent cutting results. Blade length: 18 cm
only CHF 299.00 instead of CHF 359.00
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Delivery time: In 5-10 working days at your home!
JAPAN ceramic chef's knife 31 cm - blade length 18 cm

  • high-quality ceramic blade made of zirconia ceramic
  • Ceramic knives do not transfer metal ions and are therefore neutral in taste and smell
  • with stainless steel applications on the handmade pakka wood handle
  • hand-ground, flexible and ultra-sharp blade made of high-performance ceramics
  • ultra-light high-tech material, extremely hard and corrosion-free, made of flexible, break-proof high-performance ceramics
  • thanks to its extreme hardness, the blade remains sharp for a particularly long time and can be resharpened

Kyocera JAPAN - tradition, quality and aesthetics

"Sharp appearance" Inspired by traditional craftsmanship, Kyocera has developed a knife that reflects the Japanese cultural heritage. The knife series impresses with its noble handle made of dark pakka wood with stainless steel applications. Together with the high-quality black ceramic blade, it stands for a new kind of cooking pleasure - Made in Japan.
Details
Brand Kyocera
Colour Black
Material Ceramics, Pakka wood
Dimensions
Length 31 cm
Width 4.6 cm
Height 1.8 cm
The Japanese technology corporation Kyocera was founded in 1959 as a small company and is now an extremely diversified global enterprise with around 76,000 employees. Kyocera has been producing kitchen knives with blades made of zirconia ceramics in Sendai, Japan, since 1984, making it one of the pioneers. Many years of experience in the field of fine ceramic materials have gone into the production of high-quality, robust and sharp ceramic knives.
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